PERBACCO

TRADIZIONE ITALIANA

LIFE RUNS WILD IN RIBELLI.

OUR IN-HOUSE SALUMERIA DELICATESSEN AND PIZZA OVEN WITH ITS LARGE COUNTER ARE AT THE HEART OF OUR RESTAURANT.
THIS IS THE REAL ITALY: SALUMIERI AND PIZZAIOLI RESTAURANT PREPARE ANTIPASTI DISHES AND NEAPOLITAN-STYLE PIZZAS, AND INVITE GUESTS TO STAY AND CHAT A WHILE.
 

CUCINA POPOLARE

ALL INGREDIENTS AND DISHES ARE CAREFULLY DESIGNED, TESTED AND SELECTED BY OUR FIVE CHEFS – MASSIMO, THOMAS, VINCENZO, TAKU AND CORRADO.

OPENING HOURS

MO - SA 12H - 24H (KÜCHE BIS 22.30H)
FROM 3PM-6PM WE SERVE PIZZA AND SALUMERIA SPECIALITIES

SUNDAY 10.30AM - 12AM (KÜCHE 12PM BIS 10.30PM)
ON SUNDAYS WE SERVE GIRO PIZZA AND SALADS

 

BREAKFAST BUFFET

MO - FR 6.30AM - 10.30AM
SA+SU & PUBLIC HOLIDAYS 7AM - 2PM
(ON BRUNCHCLUB DAYS  09.03. / 14.04. BREAKFAST TILL 11AM).